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About the Course
This is the second of two classes in beginning Chinese cooking. During this four-hour workshop, you will learn some more basics of Chinese cooking. The menu for this class will include the following: Home Style Fried Rice, Broccoli with Beef, Spinach Egg Drop Soup, Egg Foo Young, and Egg Rolls.
Enrollment is limited to 12 students
CLASS DETAILS:
DATE: January 23
DAY: Saturday
TIME: 10:00 a.m. -2:00 p.m.
LOCATION: Alvarado Adult School
COST: $76
Your Instructor
Coe, Mary

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