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Fish & Seafood Cooking

Price

$70

Duration

1 Day

About the Course

Our Fish and Seafood cooking course is a four-hour course where students explore different ways to prepare fish and seafood. Student can expect to prepare the following seafood dishes:

  • Calamari Steaks with Tartar Sauce

  • Trout with Almonds

  • Crab cakes

  • Steamed fish with Ginger Sauce

  • Sole with Spinach Cheese Sauce



Course Details:

Section: 30522.00

Dates: March 23, 2023

Days: Saturday

Time: 10:00 AM - 2:00 PM

Cost: $70


THIS CLASS IS LIMITED TO 12 STUDENTS!


Your Instructor

Coe

Coe
Rda2333_logo-design_AR_24-May-2021_R3_Ou

You define success. We help you get there.

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