Hawaiian Cooking

Price

$76

Duration

1- Day

About the Course

The cuisine of Hawaii has been greatly influenced by Polynesian Voyagers, Europeans, Americans, Koreans, Chinese, Japanese, Filipinos, Puerto Ricans, and Portuguese. During this class students have a chance to experience different foods influenced by these different cultures. We mkae Poke (an appetizer made of seafood and seasonings), Musubi (a popular snack made of fried Spam upon a bed of rice wrapped in a strip of nori seaweed), Portuguese Sausage Corn Soup, Pineapple Chicken and Macadamia Nut Coconut Pie.

Section: 030525.00

Location: Alvarado Adult School Dates: May 9, 2026

Day: Saturday

Time: 10:00am - 2:00pm

Instructor: Coe, Mary

This class is limited to 12 students.

Your Instructor

Coe, Mary